Reiterated Barleywine

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Brewpastor

Beer, not rocket chemistry
Joined
Feb 16, 2006
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Corrales, New Mexico
I brewed an epic beer. A massive, golden, bright barleywine that has a delicate malt profile. Hopped to balance for the long haul. 50 gallons of perfection.

Stupid amount of grain with lots of wasted all for the goal of a high gravity, all-grain wort that wasn't boiled down.

Three mashes, the wort from the first going into the next.

Mash 1: 55# Golden Promise, 18# Pilsner, 17# 2-row
Mash 2: 55# Standard 2-row
Mash 3: 55# Maris Otter, 18# Pilsner,17# 2-row

Boiled with calculated IBUs of 125

Added a fifth of Bullit Rye Whiskey blended with an equal amount of maple syrup to the primary after primary fermentation.

I call it "Kiss Your Ass Goodbye"
 

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