Recipes for Saison Yeast

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Austin_

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I've made a couple of saisons this summer already. I have a bunch of washed 3724 yeast and I'm looking for something a little different to do with it. I started a cider with some yesterday. Any other suggestions? Thanks.
 
A nice gallon of mead might not be too bad with the yeast, though I'd imagine I couldn't get the ABV up too much without having to finish with some other type of yeast.
 
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