HoppyDaze
Well-Known Member
So if there is an 11 gallon recipe (BM's wheat beer) that I need to convert to say a 5.5 gallon (exactly half); do I just simply cut all the grains and hops in half?
Recipe conversion
- Thread starter HoppyDaze
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TipsyDragon
Well-Known Member
that should work. you may also need to adjust your hops and the amount of yeast needed to start.
OP
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HoppyDaze
Well-Known Member
yeah I confirmed this in beersmith....thanks!
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