brucepepper
Well-Known Member
I only have a bit of grain left and am wondering if it would make a decent beer. I have left...
3-4lbs US two row
2lbs Vienna
2lbs Munich
3-4lbs Malted Wheat
That's it. I don't think it will make any specific style but will it make a decent beer? I was thinking about using a bit of Perle for bittering, and either Willamette or Liberty for flavour and aroma. The only yeast I have is Nottingham.
If it will be a waste of my time please let me know and I'll wait until I make a trip to the "city" to buy more ingredients. Thanks in advance for any advice you may have.
3-4lbs US two row
2lbs Vienna
2lbs Munich
3-4lbs Malted Wheat
That's it. I don't think it will make any specific style but will it make a decent beer? I was thinking about using a bit of Perle for bittering, and either Willamette or Liberty for flavour and aroma. The only yeast I have is Nottingham.
If it will be a waste of my time please let me know and I'll wait until I make a trip to the "city" to buy more ingredients. Thanks in advance for any advice you may have.