- Mar 2, 2009
- Reaction score
I am on board with not fearing the foam but left to wonder if that like everything else applies only in moderation? I had a LOT of bubbles in my carboy and decided to go ahead and rack on top of them. Got a sweet foam snake but a lot of the bubbles did not get forced out and stayed sitting on top of the beer in the secondary. I am assuming this is nothing to be concerned about? Just put in the fermentation lock and let it ride?