Quick Hops help please

[benharper13]

So I bought a couple batches today and I forgot which hops are which.I am making a hefeweizen and a oatmeal stout. I'm brewing the oatmeal stout in a few minutes and forgot which hops are for this recipe. I know dumb.
I have:
1 oz amarillo 7.5
1 oz willamette 4.6
1 oz east kent goldings 5.9
1 oz Hallertau 1.5

I do know the hallertau will be for my hefeweizen finishing hops but can't remember the bittering and finishing for my stout

 

[benharper13]

I know saturday nights there aren't alot of people on here but a little help would be appreciated, even if your not an expert give me some input I am thinking amarillo for the bittering in my stout and willamette for the finishing around 10-15 min. What do you think of that Idea?

 

[Clann]

yeah, Amarillo and willamette for the stout sounds like something that I would do

 

[barrooze]

I would think the Hallertau alone would be for the hefe.

 

[benharper13]

amarillo for bittering right?

 

[Clann]

amarillo for bittering right?

yes

 

[Msbeer]

Maybe these sites will help a little.

http://www.beersmith.com/hops_table.htm

http://www.brew365.com/ibu_calculator.php