Ludesbrews
Well-Known Member
- Joined
- Oct 1, 2017
- Messages
- 129
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- 16
Hey guys,
I have seen videos on YouTube that show people force carbonation beer so it is ready in hours, not days.
One method I saw was pump the keg to 40, agitate for 5 min, and repeat the process 3 times.
Another was set to 30, let sit (refrigerated) over night, set serving pressure next morning, and may be good go.
This is my first time kegging, and I don’t want to mess uP my batch, but would like this asap as I have friends coming over.
Can someone suggest one of the methods mentioned above, or if neither, recommend one?
Also, if I try open of these with no luck, am I able to go back to “set it and forget it”?
Thanks
I have seen videos on YouTube that show people force carbonation beer so it is ready in hours, not days.
One method I saw was pump the keg to 40, agitate for 5 min, and repeat the process 3 times.
Another was set to 30, let sit (refrigerated) over night, set serving pressure next morning, and may be good go.
This is my first time kegging, and I don’t want to mess uP my batch, but would like this asap as I have friends coming over.
Can someone suggest one of the methods mentioned above, or if neither, recommend one?
Also, if I try open of these with no luck, am I able to go back to “set it and forget it”?
Thanks