brownni5
Well-Known Member
- Joined
- Dec 17, 2017
- Messages
- 782
- Reaction score
- 334
I've been brewing for a couple years now, but have never understood purging with CO2. I do not keg...yet. so my questions are:
1. How does one purge headspace in a carboy (say, when adding dry hops or pulling a sample from a sour)?
2. What equipment is necessary for doing so?
3. Are there any video tutorials on how to do so?
Getting kegging stuff one piece at a time would make getting all that stuff more palatable, and being able to use some of it in the meantime would help too.
Thanks!
1. How does one purge headspace in a carboy (say, when adding dry hops or pulling a sample from a sour)?
2. What equipment is necessary for doing so?
3. Are there any video tutorials on how to do so?
Getting kegging stuff one piece at a time would make getting all that stuff more palatable, and being able to use some of it in the meantime would help too.
Thanks!