Possible wild yeast infection

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dhelegda

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So I brewed yesterday, while brewing and before I was able to decant my yeast, my 6 year old have the flask a good shaking. So I just put the lid on and sealed the wort. This morning when I was able to decant and add the yeast I opened up the bucket. It looked like there was active fermentation happening. I dumped the yeast starter in. So in about a month or so I guess we'll see what happens! Damn Kids!
 
Might not be wild yeast (could be some bacteria), but if fermentation is happening then something obviously got in there. Who knows, could make the beer very interesting :)
 
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