Plz check recipe conversion?

[mattmcl]

I want to convert this to 5 gallons:

Batch Size: 10.00 gal
Boil Size: 12.00 gal
Estimated OG: 1.044 SG
Estimated Color: 23.8 SRM
Name: Guiness_Color.jpg Views: 2174 Size: 767 Bytes
Estimated IBU: 29.6 IBU
Brewhouse Efficiency: 75.0 %
Boil Time: 60 Minutes

Ingredients:
------------
11.00 lb Pale Malt (2 Row) UK (3.0 SRM) 63.8 %
4.25 lb Barley, Flaked (1.7 SRM) 24.6 %
1.75 lb Roasted Barley (300.0 SRM) 10.1 %
0.25 lb Acid Malt (3.0 SRM) 1.4 %

3.00 oz Goldings, East Kent [5.00%] (60 min) Hops 31.2 IBU

1 Pkgs Irish Ale Yeast (WLP004)
------------
Mash Schedule: Single Infusion Medium Body, Batch Sparge
Total Grain Weight: 17.25 lb

BeerSmith gives me this:

Batch Size: 5.00 gal
Boil Size: 5.72 gal
Estimated OG: 1.044 SG
Estimated Color: 23.8 SRM
Estimated IBU: 28.7 IBU
Brewhouse Efficiency: 75.00 %
Boil Time: 60 Minutes

Ingredients:
------------
Amount Item Type % or IBU
5.50 lb Pale Malt (2 Row) UK (3.0 SRM) Grain 63.77 %
2.13 lb Barley, Flaked (1.7 SRM) Grain 24.64 %
0.88 lb Roasted Barley (300.0 SRM) Grain 10.14 %
0.13 lb Acid Malt (3.0 SRM) Grain 1.45 %
1.50 oz Goldings, East Kent [5.00 %] (60 min) Hops 28.7 IBU
1 Pkgs European Ale (White Labs #WLP011) Yeast-Ale


Mash Schedule: My Mash
Total Grain Weight: 8.63 lb

Does this look right? It seems the pale malt is a bit light... thx.

 

[EdWort]

Looks fine to me.