ibleedbrew
Active Member
so i recently bought champagne bottles and found out that they wont take a 26 mm bottle cap. so off to the homebrew shop. there they dont have 29 mm caps or bells, but what he did offer me was "plastic champagne stoppers" the little guys get just pushed in and caged. my queastion is, has anyone used these and do your bottles carb? cause i just finished bottling and i pushed all of these stoppers in by hand. thats what concerns me will it be tight enough to hold carbination? so anyone with input would be great i only found one thread discussing these and it was from 09 and immediatly switched subjects fter the second post thanks