Is this me, or is something wrong with my malt? I was brewing with Pilsner malt and chewed on a spoonful of grain: grainy, bread, a little sweet, and then ... grassy, veering into seaweed. Definitely a different aftertaste than the other base grains I have around. I get the same taste from my 9-month-old bag (stored gamma-seal) as from some that I just ordered online from a different maltster.