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Pig down, meat smoked.

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thrstyunderwater

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Joined
Oct 2, 2009
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Location
Logan, UT
Some friends and I went in and bought this pig,





here are some of the final products:


tasso

Romanian and polish sausage

Kabanosy

bacon and canadian bacon. She was a little thin to make good bacon

bologna-mainly deer


Sausage Recipes
Where I got all the recipes for the above food items



Some of my wine and beer projects
 
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