I want to brew a WCIPA, and I'm trying to figure out the best way to dry hop. I had tried a hop bag, and didn't really like the results. On my last batch I chucked the hops directly in, thinking they would settle during the dry hop period, but they didn't. My bottling wand clogged up almost immediately, and made for a miserable bottling day.
So while pondering the other various dry hopping techniques, I thought of an idea that I hadn't heard before (maybe there's a reason!): how about taking a 5 gallon paint strainer bag and lining the fermenter with it? I could pin it to the inside of the fermenter with magnets, so that the top is well above the liquid. The bag would stay in there during fermentation and bottling. I'm using an Anvil bucket fermenter which has a spigot, so I can bottle directly from there. So this setup would allow me to chuck hop pellets directly in via the stopper hole. During bottling, the hops would stay on the inside of the strainer bag, while the spigot is on the outside. For that matter, most of the other gunk might stay inside the bag too.
Does anyone think this is a bad idea? My main concern would be the paint strainer bag leeching chemicals or flavors. Not sure what it's made of, I think polyester. It's your basic Home Depot model. I've heard of others using these bags for brewing, so I guess we're not worried about them being "food safe"?
So while pondering the other various dry hopping techniques, I thought of an idea that I hadn't heard before (maybe there's a reason!): how about taking a 5 gallon paint strainer bag and lining the fermenter with it? I could pin it to the inside of the fermenter with magnets, so that the top is well above the liquid. The bag would stay in there during fermentation and bottling. I'm using an Anvil bucket fermenter which has a spigot, so I can bottle directly from there. So this setup would allow me to chuck hop pellets directly in via the stopper hole. During bottling, the hops would stay on the inside of the strainer bag, while the spigot is on the outside. For that matter, most of the other gunk might stay inside the bag too.
Does anyone think this is a bad idea? My main concern would be the paint strainer bag leeching chemicals or flavors. Not sure what it's made of, I think polyester. It's your basic Home Depot model. I've heard of others using these bags for brewing, so I guess we're not worried about them being "food safe"?