Finally got around to brewing my Oktoberfest... I pitched a packet of OYL-107 about 48 hours ago... I had the temp at 56 degree but it showed no signs of activity in the airlock or no Krausen... Has anyone used this type? I raised the temp up to 58 to see if that would do anything but still nothing. Should I wait a few more days and then take a gravity sample?
I read this was a really slow fermenting strain, but wasn’t sure exactly how slow. Thanks all
I read this was a really slow fermenting strain, but wasn’t sure exactly how slow. Thanks all