Hi i am going away for 1 week september 5th & will be home setptember 12th.
I would like to make some lager before i go and transfer it from the primary into the seconday and leave it in the secondary whilst i am away for a week.
If i transfer to the secondary the night before i go will it then be ok to clear for a week so i can then bottle it the day after i get home.
Please advise on the above and also when should i put the priming sugar in upon my return,give it a gentle stir & then bottle it.
This is new to me to leave it for a week in secondary,any advise would be nice.
Thanks
I would like to make some lager before i go and transfer it from the primary into the seconday and leave it in the secondary whilst i am away for a week.
If i transfer to the secondary the night before i go will it then be ok to clear for a week so i can then bottle it the day after i get home.
Please advise on the above and also when should i put the priming sugar in upon my return,give it a gentle stir & then bottle it.
This is new to me to leave it for a week in secondary,any advise would be nice.
Thanks