boysbrew2012
Well-Known Member
So i have a smashing pumpkin kit and was gonna make this for a girlfriend of mine but we aren't talking right now so instead of wasting this, i thought why not remove the pumpkin spice and change the recipe a bit. I have no experience with Amber Ales. The recipe is below. I was looking at changing the hop profile....possibly adding a few measures of diff grain. Note: I cannot remove the grain as its pre-mixed from northern brewer...I can only add to it.
Any ideas would be fantastic!!! I have a **** load of hops used for IPA like chinook and galaxy....some honey malt and carapils laying around as well
Grain Bill:
7.5 lbs 2 Row
2.5 lbs German Munich Malt
.5 lbs Caramel 80
.25 lbs Caramel 60
Hops
1 oz of Cluster at 60
Yeast: American Ale or Safale 05
Any ideas would be fantastic!!! I have a **** load of hops used for IPA like chinook and galaxy....some honey malt and carapils laying around as well
Grain Bill:
7.5 lbs 2 Row
2.5 lbs German Munich Malt
.5 lbs Caramel 80
.25 lbs Caramel 60
Hops
1 oz of Cluster at 60
Yeast: American Ale or Safale 05