- Jan 15, 2017
- Reaction score
won’t oxidize that bad in a day, it’s most likely pure particulate making look brown. That said 10 oz in the serving keg seems like far to much. Your going to have any extremely difficult time removing the bag when the hops break up and swell. I have a strong feeling you will have difficulties continuously pouring that kegHas anyone added extra dry hops to the keg in a mesh bag? I just ruined a beer doing this. I dry hopped in my conical with the first charged for a few days. Then chilled and dumped the hops. I then added 10oz of hops in a mesh sack to a completely purged keg and closed transferred the beer. Kegging went perfect. The next day I took a pour to check and the beer is brown. I haven’t oxidized a beer in YEARS. I’m thinking it was the mesh bag that was sanitized with starsan. Any ideas? I was convinced this beer was going to be a banger!