live in a little village. the snow is on the ground and the nearest supermarket place is a 50 mile round trip. got my bits and bobs delivered and eager to start. well as most fruit juice recipies appear to have wgj or rgj the wee local shop has none. they did get pineapple and orange though. i have not got any plastic water cartons yet either, but hopefully monday.
ive a bucket though so thought i could get things started.
everything steralised
2 x 1ltr oj
1 x 1ltr pineapple(both 100% concentrate)
2 teabags in halg cup of tea
1 tsp pectolase
1 tsp yeast nutrient
gervin gv5
700g sugar added to simmering water
water to 1 gallon
1x crushed campdon tab
everything added to the bucket minus the yeast and nutrient till tomorrow
looking for a 12% vol wine can anyone tell me if this is enough sugar. also anyone else tried this combo without the grape juice. would you recommend i add some citric acid?
ive a bucket though so thought i could get things started.
everything steralised
2 x 1ltr oj
1 x 1ltr pineapple(both 100% concentrate)
2 teabags in halg cup of tea
1 tsp pectolase
1 tsp yeast nutrient
gervin gv5
700g sugar added to simmering water
water to 1 gallon
1x crushed campdon tab
everything added to the bucket minus the yeast and nutrient till tomorrow
looking for a 12% vol wine can anyone tell me if this is enough sugar. also anyone else tried this combo without the grape juice. would you recommend i add some citric acid?
