My second batch of home brew is fermenting along nicely. I only pitched yeast 16 hrs ago and it is maintaining 66 degrees F. It is a steam style kit from brewers best. I cant wait to start drinking all this beer I have been working so hard to brew. I Love HBT.
Reading it will answer about 99.9% if any questions/worries/problems you may have with your beer.....(It'll save you most of the time from thinking that your beer is ruined.)