For what its worth after all the suggestions, I do 5gal BIAB batches in an 8gal 2-weld pot I purchased from Adventures in Homebrewing. It has a temp gauge and ball valve which are ABSOLUTELY NECESSARY IMO. I can pick the thing up full, but bringing it to shoulder height and gently setting on the stove/counter is pretty much impossible alone.
I've used it over 70 times in the past year and its holding up great. I might advise springing for 10gal since my brews which clock in at 10% are pretty much at the top of the kettle at mashing.
Though those 8-10 gal Megapot on sale at NB look to be more robust. I'd recommend that since they are $50 off. Definitely worth it to go All-Grain
I've used it over 70 times in the past year and its holding up great. I might advise springing for 10gal since my brews which clock in at 10% are pretty much at the top of the kettle at mashing.
Though those 8-10 gal Megapot on sale at NB look to be more robust. I'd recommend that since they are $50 off. Definitely worth it to go All-Grain