andrewhendler
Member
Well we just had our second son on Friday so I made two batches to commemorate the day. One is a variation of the stars pale ale, added 3 oz of whole cascade hops to the ingredients and will dry hop another oz. The second is an Irish stout. Anyway now I get to put and sons on the label which is cool, and the 3912 stands for the day on the stout, let me know what you think, and which ones I should use.