new brew?

[eastwood44mag]

I want to try something unorthodox, so I'm looking for something else to ferment. I'm considering a basis of coconut milk, but seeing as how that can be a bit high, I'm wondering what else is out there. Anybody have a recommendation for a new brewing idea (can be beer or wine, doesn't matter to me)?

My only requirements are:

1.) It won't get me sued
2.) No peppers (bad experience)


Thanks all.

 

[Windaria]

I'm enjoying an experiment now with a batch of lemonade, trying to make hard lemonade. It seems tricky only because it doesn't really want to brew, or so it appears now, I'll see tomorrow morning.