Was brewing a chocolate stout. When I was done, I realized the temperature controller was out in my fermenter in my shop. So I brought it in the house. On the second night, the water seal blew.
Now, here is my problem that I need help with. Some of the black/brown wort got on the plaster blown ceiling. How do I get this off before the wife sees?
Now, here is my problem that I need help with. Some of the black/brown wort got on the plaster blown ceiling. How do I get this off before the wife sees?