Need carbonation advise

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jpuf

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I am going to keg a batch of apfelwein this weekend, which I do routinely. This time I'd like to bottle a six pack or so to get my freinds off my back. How well do you think coopers cabonation drops would work for this? My concern is that the stuff ferments so thoroughly that their may not be enough yeast left to gitr done. Any thoughts??

Thanks

John
 
I think it'll be fine....I'll post back when I get home. I have some that was in Primary for 2 months...very clear....Bottle carbed with Priming sugar. I'll pop one tonight and let you know how it is.
 
This was brewed...4-17-08, bottled 6-07-08, and opened 6-26-08. Great flavor, Nice carb level.
No problem carbing after 7 weeks on the yeast.

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