Tophe
Well-Known Member
I brewed it on Sunday......its the first time ive brewed this and it seems to be going great. I would show you some pictures if my g/f didnt leave the camera at her bros .......This is the first batch ive used a 6.5 gal carboy for a fermenter and its awesome. Before i went to work this morning, there was some bubbles on the top , and i came home and theres like 3-4 inches of foam on the top and a bubble every 2 seconds...Its been 24 hrs since the yeast was pitched, I really hope this thing doesnt blow the air lock!! Carboys own buckets! I can't wait to drink this stuff.