Hey everyone. I tried getting some answers on the extract section, but I may have made my question too convoluted when I first posted.
In short, what I'm wondering is what would be a proper equivalent of Mr. Beer's liquid extract to DME?
I want to double a Mr. Beer recipe, but use the DME I have at hand instead of ordering more LME cans. The recipe is "King's Nectar" and uses:
1 Can High Country Canadian Draft HME
1 Can Pale Export UME
Would 1lb Amber Malt Extract and 1lb Light Malt Extract sufficiently substitute for buying more LME? I know I need to factor in extra hops, but I'm mostly concerned with not ending up with a watery beer.
Thanks!
In short, what I'm wondering is what would be a proper equivalent of Mr. Beer's liquid extract to DME?
I want to double a Mr. Beer recipe, but use the DME I have at hand instead of ordering more LME cans. The recipe is "King's Nectar" and uses:
1 Can High Country Canadian Draft HME
1 Can Pale Export UME
Would 1lb Amber Malt Extract and 1lb Light Malt Extract sufficiently substitute for buying more LME? I know I need to factor in extra hops, but I'm mostly concerned with not ending up with a watery beer.
Thanks!