silent1mezzo
Member
This is my first recipe so any critique you can give me would be awesome. This will be for a 2 gallon batch (regular Mr. Beer batch)
Steps:
Is this a good recipe? Am I missing anything? Any and all help is much appreciated
- 1 can of Mr. Beer St. Patricks Stout
- 2lb of Briess Dark DME
- 2 cups of Roasted Oats
- 1 oz of Cascade Hops (0.5oz at 60min, 0.5oz at 5min)
- Yeast, no idea. I know I don't want to use the yeast that comes with Mr. Beer
Steps:
- Steep oats for 30 min at 160F in 1gal of water
- Add DME and HME and bring to a boil
- Add 0.5oz of Cascade hops at 60min
- Add 0.5oz of Cascade hops at 5min
- Add 1 gallon of cold water to Mr. Beer Keg
- Cool wort and add to Keg.
- Aerate and pitch yeast
Is this a good recipe? Am I missing anything? Any and all help is much appreciated