Mold, yeast or something else?

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Luana

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Dear kombucha brewers,
I've been trying grow my own scoby (start date 13/11) and this is how it looks today: there are two suspicious patches that look kinda odd (dry but not fuzzy).
IMG_20191128_142424.jpg
IMG_20191128_141941.jpg
I'm new to brewing, so I'm not sure whether it's mold, yeast or something else. Is it safe or should I throw everything away? I would really appreciate your help. Thank you.
 
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