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Mexican Style Beer (Corona or similiar)

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HAMZ

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My wife is wanting a beer that is more like Corona and I have no idea how to get this one going. I was looking for a recipe and ingredient list of how to proceed. So far, my experience has been in making mostly porters and the like. Any help would be great! Thanks.
Brad
 

Freezeblade

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How about this (AG)

80% 2-row
20% flaked corn

15 IBUs worth of a clean hop @60 mins

if you can't lager, ferment with us-05 at the lowest end you can, lower sixtys would work great.
 
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HAMZ

HAMZ

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thanks guys! And yes, I'll use some extract if need be. I have grain, but not for this style of beer (I think...)

I like Freezeblade's recipe (thanks bud!)
Thanks!
 

bkov

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4lbs lite lme, 2lbs corn syrup, 1 cup sugar
3/4oz hallertau for 60mins, 1/4oz hallertau end of boil
us05 yeast
 

Echoman

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4lbs lite lme, 2lbs corn syrup, 1 cup sugar
3/4oz hallertau for 60mins, 1/4oz hallertau end of boil
us05 yeast
What size batch is this recipe make? Looks like a small batch, am I right? I'm using the 2.5 gal Brew Demon and hoping this will work. I usually do all-grain, but this would be a very inexpensive and easy beer to make for my "in-between" brews.
 

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