ziggityz Well-Known Member Joined Sep 9, 2011 Messages 131 Reaction score 2 Location Champaign Mar 27, 2013 #1 Is it safe to measure first wort runnings in a fermentation bucket or are temps too high for the bucket?
Is it safe to measure first wort runnings in a fermentation bucket or are temps too high for the bucket?
B BrewerBear Supporting Member HBT Supporter Joined Sep 4, 2011 Messages 1,295 Reaction score 86 Location ! Mar 28, 2013 #2 I have done it several times without any issues.I transfer to the boil kettle as soon as all my water has been collected.
I have done it several times without any issues.I transfer to the boil kettle as soon as all my water has been collected.
tally350z Well-Known Member Joined May 26, 2011 Messages 1,282 Reaction score 103 Location Tallahassee Mar 28, 2013 #3 I remember reading somewhere that the max temp is around 180-190*. I might be wrong but I have been doing the same thing for a long time now, no issues.
I remember reading somewhere that the max temp is around 180-190*. I might be wrong but I have been doing the same thing for a long time now, no issues.
OP OP ziggityz Well-Known Member Joined Sep 9, 2011 Messages 131 Reaction score 2 Location Champaign Mar 28, 2013 #4 great thanks for the replies
B BrewerBear Supporting Member HBT Supporter Joined Sep 4, 2011 Messages 1,295 Reaction score 86 Location ! Mar 28, 2013 #5 What are you getting ready to brew?
OP OP ziggityz Well-Known Member Joined Sep 9, 2011 Messages 131 Reaction score 2 Location Champaign Mar 28, 2013 #6 my first all grain will be palmer's oaked mild, without the oak then I'm going to be doing an all citra ipa soon after
my first all grain will be palmer's oaked mild, without the oak then I'm going to be doing an all citra ipa soon after