MESmith
Member
Will malted oats convert by themselves? I am trying to make a gluten free beer. I may be intolerant of gluten, just as I was starting to have fun brewing and moving to all grain.
I can get Sorghum extract, but not the grains. Sorghum seems to make a thin beer so I wanted to add some body but cant use wheat or barley to convert the mini mash.
I can also get the enzymes. Has anyone tried this?
I can get Sorghum extract, but not the grains. Sorghum seems to make a thin beer so I wanted to add some body but cant use wheat or barley to convert the mini mash.
I can also get the enzymes. Has anyone tried this?