R RWeather3 Well-Known Member Joined Jul 27, 2010 Messages 49 Reaction score 1 Location U.S Oct 26, 2010 #1 Can you make roasted barley by baking flaked barley?
david_42 Well-Known Member Joined Oct 8, 2005 Messages 25,581 Reaction score 196 Location Oak Grove Oct 26, 2010 #2 No, the flaking process changes the structure of the starches.
Nateo Well-Known Member Joined Jul 22, 2010 Messages 2,050 Reaction score 46 Location Bennett Springs Nov 5, 2010 #3 You can make cheap roasted barley by buying pearl barley at the grocery and roasting that. I use a cast-iron skillet on medium heat, and a whisk to agitate. Stir that for about 45 minutes to an hour, depending on how dark you want it to be.
You can make cheap roasted barley by buying pearl barley at the grocery and roasting that. I use a cast-iron skillet on medium heat, and a whisk to agitate. Stir that for about 45 minutes to an hour, depending on how dark you want it to be.