- Jan 4, 2022
- Reaction score
I think it’s more that some people don’t like ANY bitterness but love the aroma/flavor of the hops.The word they use is “juicy”. It’s like people want to say they drink IPA but they don’t like hops. When they brew the beer they don’t use any boil hops at all and either put a massive amount of hops in at flameout in one charge or they wait until the beer has cooled some and just whirlpool all the hops at 170 degrees for an hour or something.
If you want juice, they sell Juicy Juice in a little box with a straw you can poke through a hole.