Magic Hat #9 Clone

[Leedawggy78]

Does any one here know of a good clone recipe for Magic Hat #9? I know i can order it from some home brew shops, but before i do that i just wanted to see what's our there. Thanks

 

[FlyingHorse]

http://www.beertools.com/html/recipe.php?view=696

https://www.homebrewtalk.com/showthread.php?t=40710&highlight=magic+clone

https://www.homebrewtalk.com/showthread.php?t=17977

 

[Soulive]

http://www.beertools.com/html/recipe.php?view=696

https://www.homebrewtalk.com/showthread.php?t=40710&highlight=magic+clone

https://www.homebrewtalk.com/showthread.php?t=17977

That's all ya need right there. Magic Hat uses ringwood yeast ::shutters:: but I'd recommend not using it...

 

[DSean]

One recommendation I have is to start with a small amount of the apricot extract in the secondary, then taste and add more until you get the flavor you're going for. It's pretty flavor-forward and can overpower some of the more subtle flavors in the brew.

Oh, and I used cal ale, not ringwood.

 

[pa-in-utah]

austin homebrew offers a magic hat #9 clone. haven't tried it but I really like that beer... Good luck.

 

[Leedawggy78]

How are the Beer recipes from Austin home brew??

 

[trpr82]

Ingredients:

10 lbs 12.0 oz - Pale Malt, Maris Otter (3.0 SRM) (Grain)
4.0 oz - Caramel/Crystal Malt - 80L (80.0 SRM) (Grain)
0.2 oz - Apollo [18.0%] - Boil 60 min (Hops)
1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
1.0 oz - Cascade [6.2%] - Boil 10 min (Hops)
1.00 tbsp - Yeast Nutrient (Boil 10 min) (Misc)
1.0 oz - Cascade [6.2%] - Boil 3 min (Hops)
1 pkgs - British Ale Yeast (Wyeast Labs #1098) (Yeast)
1.25 oz - Apricot Extract (Bottling 3 days) (Misc)

Additional Instructions
Boil: 60 Minutes

Beer Profile
Original Gravity: 1.053 (13.1° P)
Final Gravity: 1.012 SG (3.2° P)
Alcohol by Vol: 5.4%
Color SRM: 5.7
Bitterness IBU: 20.2
Recipe Type: all-grain
Yield: 6.25 US Gallons

Found this here....
http://beerrecipes.org/showrecipe.php?recipeid=3025