misin4mati0n
Active Member
I joined Home Brew Talk back in 2010 to learn about brewing. Well 4+ years I finally made my first batch on 1/1/2015.
It seems that I have opened Pandora's box and couldn't be more excited. After racking my first brew into my carboy I couldn't figure out where to store it during fermentation. A few hours went by and I finally decided on re-purposing my unused wine fridge, much to my delight the carboy fit perfectly and without refrigeration or heating my temps were almost perfect. Then I had to go and look at all the awesome fermentation chamber builds on here and next thing you know I placed an Amazon order for an STC-1000, a heater and a few other little parts. I am really happy with how my build turned out so I figured why not share it with you all.
I forgot to take a before shot so here is one I found online. I have used the STC-1000 controller before and it seemed to be very close in size to the factory display.
First thing I did was remove the 2 screws that held up the temp controller housing and remove it from the fridge.
Removed the display and light bulb.
After taking out the 4 gold screws and factory temperature controller I decided to test fit the STC-1000. It fit with no modifications to the factory housing.
I decided to add standard outlets to the sides of the housing. One will be for the heater and the other is turned on and off with the fridge's compressor(eventually I would like to install a fan to circulate the cold air).
Marked my layout with a grease pencil, drilled starter holes and then made my cuts.
Installed the outlets.
I drilled a hole towards the back of the housing to run my temperature probe out.
Wired everything up. Black being neutral, Brown is Hot and Red to the compressor wire. (pardon the mediocre soldering job, I left my good iron at work)
This is the factory connector inside of the fridge. the blue wire is neutral, brown is hot, and red is the compressor line. If you were to short the brown and red wires it will turn on the compressor. The smaller connector with the white and black wires run to the factory temperature probe and deicing sensor.
I cut off the connector. and connected up my new temp controller.
Once I tested everything with the controller hanging there I screwed it back onto the fridge and retested using a cup of hot water and a cup of ice water.
I am more than pleased with the way it came out. I plan on getting a thermowell in the near future so I can have more accurate liquid temp readings. Until then tape will do.
You can even see the display from the outside of the fridge (not sure why the 9 in 19.5 is missing)
Cheers, and thanks for looking
It seems that I have opened Pandora's box and couldn't be more excited. After racking my first brew into my carboy I couldn't figure out where to store it during fermentation. A few hours went by and I finally decided on re-purposing my unused wine fridge, much to my delight the carboy fit perfectly and without refrigeration or heating my temps were almost perfect. Then I had to go and look at all the awesome fermentation chamber builds on here and next thing you know I placed an Amazon order for an STC-1000, a heater and a few other little parts. I am really happy with how my build turned out so I figured why not share it with you all.
I forgot to take a before shot so here is one I found online. I have used the STC-1000 controller before and it seemed to be very close in size to the factory display.
First thing I did was remove the 2 screws that held up the temp controller housing and remove it from the fridge.
Removed the display and light bulb.
After taking out the 4 gold screws and factory temperature controller I decided to test fit the STC-1000. It fit with no modifications to the factory housing.
I decided to add standard outlets to the sides of the housing. One will be for the heater and the other is turned on and off with the fridge's compressor(eventually I would like to install a fan to circulate the cold air).
Marked my layout with a grease pencil, drilled starter holes and then made my cuts.
Installed the outlets.
I drilled a hole towards the back of the housing to run my temperature probe out.
Wired everything up. Black being neutral, Brown is Hot and Red to the compressor wire. (pardon the mediocre soldering job, I left my good iron at work)
This is the factory connector inside of the fridge. the blue wire is neutral, brown is hot, and red is the compressor line. If you were to short the brown and red wires it will turn on the compressor. The smaller connector with the white and black wires run to the factory temperature probe and deicing sensor.
I cut off the connector. and connected up my new temp controller.
Once I tested everything with the controller hanging there I screwed it back onto the fridge and retested using a cup of hot water and a cup of ice water.
I am more than pleased with the way it came out. I plan on getting a thermowell in the near future so I can have more accurate liquid temp readings. Until then tape will do.
You can even see the display from the outside of the fridge (not sure why the 9 in 19.5 is missing)
Cheers, and thanks for looking