It seems there are 3 (maybe 4) common burner types. Has anyone really done a good comparison, listing out BTUs vs ease of use vs propane use etc? If someone has please post the link. I bet it hasn't been done or a sticky would (should) be in place. The common burners I'm seeing are the small diameter burner, the larger diameter burner, and jet burners.
I've used the small diameter burners for year with extract beers and small batch all grain. I have a newer system that has the 23 tip burners. They make a lot of noise, lots of yellow flame, and I bet are using a lot of gas. Just curious what might be a better option for me.
I've used the small diameter burners for year with extract beers and small batch all grain. I have a newer system that has the 23 tip burners. They make a lot of noise, lots of yellow flame, and I bet are using a lot of gas. Just curious what might be a better option for me.