SD-SLIM
Well-Known Member
- Recipe Type
- All Grain
- Yeast
- White Labs Hefeweizen IV
- Batch Size (Gallons)
- 6
- Original Gravity
- 1.051
- Final Gravity
- 1.01
- Boiling Time (Minutes)
- 60
- IBU
- 11.9
- Color
- 4.0
- Primary Fermentation (# of Days & Temp)
- 3
- Tasting Notes
- Lemon-Lime in your face flavor....real easy to drink and drink and drink!
After brewing this beer several times and having other people brew it as well....I can tell you this will be one of your favorite recipes!
All Grain
Extract
All Grain
- 6.25lbs Pale Malt (2 Row)
- 4lbs White Wheat Malt
- 1lb Vienna Malt
- ****Mash 158 for 45 minutes****
- 0.25 Motueka Hops at 60 Minutes
- 0.25 Sorachi Ace 20 minutes
- 0.25 Motueka Hops 20 minutes
- 0.25 Sorachi Ace 7 Minutes
- 0.50 Lime Zest 5 Minutes
- White Labs Hefeweizen IV Ale Yeast
- ****Start Vigorous Fermentation****
- After Vigorous Fermentation subsides, add 1.75L Simply Limeade
- ****Ferment for a minimum of 3 weeks****
Extract
- 7lbs 12.6 Ounces of Wheat Liquid Extract
- 10.7 Ounces of Pale Liquid Extract
- Follow rest of All Grain Recipe