senorfartman
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Testing out the hybrid chiller. It is 25 ft of copper I rolled by hand with some steel rods for support. Basically you put it in a bucket of ice water and run the wort through it. I reuse my MLT and HLT for this process. As the wort is boiling, I'll clean the MLT out and put in the chiller using the same fittings and fill it with ice water. When the boil is done, I'll pour the hot wort into the HLT and let it drain through the system. Eventually if I ever get a pot with a valve it will make this process easier.
The copper didn't kink but I didn't do a very good job rolling it. One small spot is flat and wort gets trapped there if there's nothing pushing it through.
8 lbs English 2-row
1/2 lb chocolate malt
1 lb carapils
1/4 lb patent
2 oz fuggles
The copper didn't kink but I didn't do a very good job rolling it. One small spot is flat and wort gets trapped there if there's nothing pushing it through.



8 lbs English 2-row
1/2 lb chocolate malt
1 lb carapils
1/4 lb patent
2 oz fuggles
