Last brewday Water Review

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jwalk4

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Hey all,

Due to a string of good weather and a little timing, I am going to do one last brew this year: a hobgoblin clone.

However, since I am a noob to water chemistry, can one of you look over my plan?

I full volume mash. No sparge.

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I would appreciate your thoughts!
 
Other than changing the Carafoam to a crystal malt in Bru'n Water I do not see any issues with what you have.

BTW, what software are you using for recipe building?
 
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