Pimp Juice
Well-Known Member
Started a double lager, will be about 7%. Did the primary for 8 days @ 50 degrees and moved to the secondary. Planning for 15 days in the seconday than 3 days at room temp, than back down to 40 for 10 days. Wondering if there will be enough fermentation left after the 15 days in the secondary,,,, if I move it from the secondary to the keg when I move it to room temp, to carbonate it's self? Or should I just keep it in the carboy till the 10 days of 40 are up then keg it? Also when cask conditioning, room temp? Thanks...
