Just finished my first brew

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Rivendell

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May 1, 2011
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Location
Naperville
So after reading the boards for a few weeks now, I went ahead and made my first brew this afternoon - a Raspberry Wheat from Midwest. Have to say that everything went smoothly and was easier than I thought it would be and brewed it as a full boil.

Started with an OG of 1.042 (which was right on the Midwest numbers), and its now in the primary. Can't wait to see how this turns out.
 
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