Walking_Target
Well-Known Member
Just finished my first brew day on my new Brewzilla 35L and had a real interesting result from the mash.
My recipe is as follows:
5kg 2 row
100g Melanoidin
100g Carapils
100g Acid malt
500ml rice hulls
22l strike water, 11.5l sparge water, mashed in @65C for a 90 minute mash, sparged by hand over 20-ish minutes
I had an expected pre-boil gravity of 1.44-1.47. what I actually got was 1.57
Anyone else have a 10% or so jump in efficiency when switching to this setup?
My recipe is as follows:
5kg 2 row
100g Melanoidin
100g Carapils
100g Acid malt
500ml rice hulls
22l strike water, 11.5l sparge water, mashed in @65C for a 90 minute mash, sparged by hand over 20-ish minutes
I had an expected pre-boil gravity of 1.44-1.47. what I actually got was 1.57
Anyone else have a 10% or so jump in efficiency when switching to this setup?
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