Specialty IPA: Rye IPA Juanito Alimaña - Galaxy Rye IPA

[Remmy]

Recipe Type

All Grain

Yeast

Fermentis / Safale - American Ale Yeast US-05

Yeast Starter

No

Additional Yeast or Yeast Starter

No

Batch Size (Gallons)

5.5

Original Gravity

1.052

Final Gravity

1.013

Boiling Time (Minutes)

60

IBU

76.9

Color

7

Primary Fermentation (# of Days & Temp)

14 days / 65F

Tasting Notes

Juicy (due to Galaxy) rye IPA with a medium malt profile.

Title: Juanito Alimaña - Galaxy Rye IPA

Brew Method: All Grain
Style Name: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 7 gallons
Boil Gravity: 1.041
Efficiency: 74% (brew house)

STATS:
Original Gravity: 1.052
Final Gravity: 1.013
ABV (alternate): 5.24%
IBU (tinseth): 76.9
SRM (morey): 7

FERMENTABLES:
7 lb - American - Pale 2-Row (66.7%)
2 lb - American - Rye (19%)
0.5 lb - American - Caramel / Crystal 60L (4.8%)
1 lb - Flaked Rye (9.5%)

HOPS:
0.25 oz - Simcoe, Type: Pellet, AA: 12.7, Use: Boil for 60 min, IBU: 11.89
1 oz - Galaxy, Type: Pellet, AA: 13.8, Use: Boil for 15 min, IBU: 25.65
1 oz - Galaxy, Type: Pellet, AA: 13.8, Use: Boil for 10 min, IBU: 18.74
2 oz - Galaxy, Type: Pellet, AA: 13.8, Use: Boil for 5 min, IBU: 20.61

MASH GUIDELINES:
1) Infusion, Temp: 152 F, Time: 60 min, Amount: 3.5 gal
2) Infusion, Temp: 185 F, Time: 20 min, Amount: 5 gal
Starting Mash Thickness: 1.33 qt/lb

YEAST:
Fermentis / Safale - American Ale Yeast US-05
Starter: No
Form: Dry
Attenuation (avg): 81%
Flocculation: Medium
Optimum Temp: 54 - 77 F
Fermentation Temp: 65 F
Pitch Rate: 0.35 (M cells / ml / deg P)

NOTES:
The best way I can explain a beer with Galaxy hops: very juicy. The rye gives this beer a distinct character and plays nicely with the Galaxy, although the hops would shine much more if the body were lighter. Still, it's an easy-drinker and great on a hot day.

 

[Helly]

Is that glass floating? Might have to brew this magic beer.

 

[Calaeb]

Has anyone else brewed this?

 

[Calaeb]

Brewed yesterday, wort chiller broke so I had to do a no chill and just let it sit in the bucket till this morning. Pitched wheats 1332 missed oh my 5

 

[ltito8080]

Brewed yesterday, wort chiller broke so I had to do a no chill and just let it sit in the bucket till this morning. Pitched wheats 1332 missed oh my 5

Did you taste the wort?

 

[ltito8080]

Been thinking of brewing this. Hope it's good

 

[Calaeb]

Transferred to the keg this afternoon will hopefully be pulling a sample in a few days. This thing smells awesome, had a very small taste as i dont care for un-fermented beer. Seems like its going to be a winner, dont think that i will be able to replicate it again but it will be a beer that stays in ration in some form, bright color, hazy, just all around a awesome looking beer.

 

[Calaeb]

Final product. Pretty happy with it, would brew again but up the amount of galaxy and make it late in the boil.