manisfive Well-Known Member Joined Jun 22, 2012 Messages 56 Reaction score 1 Apr 1, 2013 #1 I'm using 3711 to ferment a saison. I've never used this yeast and don't know what to expect. I'm on day 8 and thought this looked suspicious. Any thoughts? I have a killer cold and can't really smell it.
I'm using 3711 to ferment a saison. I've never used this yeast and don't know what to expect. I'm on day 8 and thought this looked suspicious. Any thoughts? I have a killer cold and can't really smell it.
Cyclman I Sell Koalas HBT Supporter Joined Jan 7, 2013 Messages 7,641 Reaction score 1,394 Location Aurora Apr 1, 2013 #2 Hop / yeast rafts look normal.
daksin Supporting Member HBT Supporter Joined Aug 29, 2011 Messages 4,613 Reaction score 371 Location San Diego Apr 2, 2013 #3 Don't see anything suspicious there. Just some leftover krausen.
Pratzie Supporting Member HBT Supporter Joined Sep 11, 2012 Messages 1,611 Reaction score 175 Location Northeastern Pennsylvania Apr 2, 2013 #4 Yeah I think it looks ok for the range ur talking about. is it still bubbling? If not, maybe take a gravity reading?
Yeah I think it looks ok for the range ur talking about. is it still bubbling? If not, maybe take a gravity reading?
M MonsterBrew Well-Known Member Joined Sep 22, 2010 Messages 156 Reaction score 21 Location Austin Apr 2, 2013 #5 Looks alright, I wouldn't worry about it. Just the krausen drying up as everyone here has said. Happy brewing!
Looks alright, I wouldn't worry about it. Just the krausen drying up as everyone here has said. Happy brewing!
OP OP manisfive Well-Known Member Joined Jun 22, 2012 Messages 56 Reaction score 1 Apr 2, 2013 #6 Cool. Thanks.
Johnnyhitch1 Well-Known Member Joined Dec 9, 2011 Messages 2,111 Reaction score 246 Location SiX-ThReE-OnE Apr 2, 2013 #7 U said you have a cold? I think your beer has a classic case of Saccharomyces infection. Enjoy the beer!!
U said you have a cold? I think your beer has a classic case of Saccharomyces infection. Enjoy the beer!!