Enrique Fernández
Member
- Joined
- Dec 24, 2018
- Messages
- 6
- Reaction score
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Hello everybody!
It's my first time brewing cider and I only used apple juice 100%
It's been two weeks and my cider went down from 1.042 to 1.002 (using safale-04) , but today, when ready to start secondary fermentation, found that it had like a film in the surface and some strange bubbles. Really don't know.
Please, somebody help me!
It's my first time brewing cider and I only used apple juice 100%
It's been two weeks and my cider went down from 1.042 to 1.002 (using safale-04) , but today, when ready to start secondary fermentation, found that it had like a film in the surface and some strange bubbles. Really don't know.
Please, somebody help me!