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Is How to Brew by John Palmer worth buying for an experienced brewer?

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I got it for Christmas. Its simple and in depth. A real brewing tool. I love hearing john, tasty, jamil, and others on the BN everyday.
 
I use the vintage beers book by Ronald Pattinson quite a lot but it's fairly specific as a manual. Great reference though.
 
How does it compare to Chris White's book about yeast? I have For the Love of Hops and Water and I was thinking about getting Yeast and Malt next.

Yeast is much less in depth but an easier read and streamlined. I feel Yeast is a mandatory read for a brewer without a professional education (Siebel/Davis).
 
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