I brewed my first AG "Ode to Arthur" and I was supposed to get a FG of 1.012 but last week or so it got stuck at 1.020, at first I thought it was stuck fermentation so i added energizer, stirred the cake, and repitched yeast. There was some lock activity so I checked it today(a week later) and miniscule change on the hyrdro, less than 1 point.
I did get way better efficiency than I planned for so beersmith said I would ferment out at around 1.013, my only thought is I ended up mashing to hot(but I thought I mashed low). It tastes drinkable now but still a tad sweet.
I am guessing there is not much I can do besides bottle, drink, and be happy.
I did get way better efficiency than I planned for so beersmith said I would ferment out at around 1.013, my only thought is I ended up mashing to hot(but I thought I mashed low). It tastes drinkable now but still a tad sweet.
I am guessing there is not much I can do besides bottle, drink, and be happy.