BeerSmith Recipe Printout -
www.beersmith.com
Recipe: Irish Red Ale
Brewer: DRAGGER.....
Asst Brewer: BREWER TODD
Style: Irish Red Ale
TYPE: Extract
Taste: (0.0)
Recipe Specifications
--------------------------
Batch Size: 5.00 gal
Boil Size: 2.43 gal
Estimated OG: 1.063 SG
Estimated Color: 20.6 SRM
Estimated IBU: 11.8 IBU
Brewhouse Efficiency: - %
Boil Time: 60 Minutes
Ingredients:
------------
Amount Item Type % or IBU
7.00 lb Extra Light Dry Extract (3.0 SRM) Dry Extract 76.25 %
1.00 lb Caramel/Crystal Malt -120L (120.0 SRM) Grain 10.89 %
0.50 lb Aromatic Malt (26.0 SRM) Grain 5.45 %
0.50 lb Caramunich Malt (56.0 SRM) Grain 5.45 %
0.13 lb Special B Malt (180.0 SRM) Grain 1.42 %
0.05 lb Black (Patent) Malt (500.0 SRM) Grain 0.54 %
0.40 oz Magnum [13.10 %] (60 min) Hops 8.8 IBU
2.00 oz Williamette [4.50 %] (5 min) Hops 3.0 IBU
5.00 gal Los Angeles, CA (West) Water