I brewed a SmSh beer on a whim 3 weeks ago. It was done fermenting and a week ago I took a sample from one of the two carboys. FG was 1.012 and it tasted good, nothing odd.
Last night I walked into the brew room to get something and I seen that the carboy I pulled a sample from was fermenting like mad. It was all cloudy and bubbling away. Damn it...
I guess I'll let her go and see what she does.
Last night I walked into the brew room to get something and I seen that the carboy I pulled a sample from was fermenting like mad. It was all cloudy and bubbling away. Damn it...
I guess I'll let her go and see what she does.